Gabriel Oppler

I will enjoy 2 meatless meal(s) and/or 1 vegan meal(s) each day this week.

I will source 1 meal(s) each day from local producers.

Contamination prevents what is recyclable from being recycled. I will spend 2 minutes researching which materials are accepted by local haulers or drop stations in my community and recycle only those items.

Cheap, single-use items and disposable packaging end up blowing around as litter more often in poor and POC-majority neighborhoods. I will find out how I can limit single-use items and do my best to limit the waste I generate.

I will purchase produce and meat from a local farmers market or food co-op.

Donate to or participate in the clothing swap on Old Library Green at Bryn Mawr Saturday April 23rd, 2 - 5pm.

Ride the blue bus instead of driving a personal car!

Live in the spirit of Do It In The Dark: turn off the lights, air dry your clothes, or take a shorter shower!

I will watch 1 documentary(ies) about food sovereignty: the right of local peoples to control their own food systems including markets, ecological resources, food cultures and production methods.

I will visit a nearby farm to pick my own fruits and veggies.